Express Lane Diabetic Cooking: Hassle-Free Meals Using Ingredients from the Deli, Salad Bar, and Freezer Sections of Your Grocery Store


	by Robyn Webb Paperback/Published September, 2000 List $16.95 ~ Our Price $15.25 ~ Save $1.70 (10%) ~ Usually ships within 24 hours
Synopsis: Readers can pick up a few prepared foods at the supermarket and create a dish in less than 30 minutes that tastes like they cooked for hours. More than 150 recipes with special hints on how to find ingredients in the store.
"We were sent a review copy of this new cookbook and we're impressed! The simplicity and the tastiness of the recipes make this a good addition to your cookbook library if days when time spent in the kitchen is of the essence. You'll welcome the quick shopping list and getting in and out of the market in record time." - diabetic-lifestyle.com

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Diabetes is a serious disease requiring professional medical attention. The information and recipes on this site, although as accurate and timely as feasibly possible, should not be considered as medical advice, nor as a substitute for the same. All recipes and menus are provided with the implied understanding that directions for exchange sizes will be strictly adhered to, and that blood glucose levels can be affected by not following individualized dietary guidelines as directed by your physician and/or health-care-team.